Spring RollsClassic Spring Roll

Fresh cabbage, bean sprouts, water chestnuts, mung bean threads, onions, scallions, carrots, soy sauce, and select spices wrapped in a lite crispy wrapper. 1.5 OZ.
Cooking directions: Deep fry from frozen state until golden brown.
- #16612 Vegetable Spring Roll
- #16620 Jumbo Vegetable Spring Roll
- #16712 Pork Spring Roll
- #16713 Chicken Spring Roll
- #16714 Shrimp Spring Roll
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Fresh cabbage, bean sprouts, water chestnuts, mung bean threads, onions, scallions, carrots, soy sauce, and select spices wrapped in a lite crispy wrapper. 1.5 OZ. Cooking directions: Deep fry from frozen state until golden brown. 200 Units (4/50 Ct. Cases) #16612 Vegetable Spring Roll #16620 Jumbo Vegetable Spring Roll #16712 Pork Spring Roll #16713 Chicken [...]